Lucas requested Italian Meatball Subs for his birthday dinner. We had never made these before, so I had to scour the internet for the perfect recipe. Found it! This recipe made enough meatballs for six meals--that's right, six! I made a full batch and froze about half of it for later meals. We will definitely be doing this again!
The recipe is from
Mel's Kitchen Cafe. I didn't make any changes, so just follow the link if you want to try it! We did add salami, pepperoni, and provolone cheese slices for some bonus Italian flair, but that's optional...
I also made Lucas a cheesecake. This was my first time ever making a cheesecake--Lucas assures me it was delicious. I have tried and tried to like cheesecake, but just can't get over the fact that it tastes like cream cheese (which I hate), so I took his word for it. List of foods I also won't eat: sour cream, mayonnaise, ranch dressing. And mushrooms. And olives. (That's all I can think of...)
The cheesecake is also from
Mel's Kitchen Cafe. Great recipes there!
